OLLIE THE OTTER
​​1 Day Workshop

EMMA JAYNE
Emma Jayne Cake Design (UK)

Workshop Duration: 8 hours
​
Level: Basic / Intermediate / Advanced 
(Suitable for all levels including beginners)

Description:

Emma Jayne is a multi award winning cake artists. Most recently she's been named Cake Master Magazine Award's International Cake Hero of the Year. Throughout the day Emma will teach you the skills to make her realistic "Ollie the Otter" using fondant, modelling chocolate, modelling paste and RKT (Rice Krispy Treats). 
CLASS DATES:   1 DAY WORKSHOP: 
                           Thursday 19th November 2020
​
TIME:                  8.00am - 4.00pm  (Please note finish time is estimated. The workshop may finish early or slightly later
​
LOCATION:      International Cake Show Australia, Brisbane Showgrounds Exhibition Building
                            Cnr Costin Street & Gregory Terrace, Brisbane, Queensland, Australia. 

LEARNING:      Learn how to make a realistic Otter using modelling chocolate and fondant
OUTCOME:      Techniques cover armature support, facial construction, hand painting and dusting, and various texture
                            techniques. Full one day class using RKT to construct body with advice on how to build with cake. 

​INCLUSIONS:  Ticket price includes 3 day International Cake Show Australia pass. All tools, equipment and
                            materials supplied.  Tea and Coffee provided. Please bring a light lunch, an apron and bottle of water if
                            required.  At the end of the class you will be provided with a cake box to transport your gorgeous work 
                            home to impress your friends and family. 

PRICE:                $400 - ACADA Members
​                            $420 - Non ACADA Members
                            ​*$150 DEPOSIT OPTION AVAILABLE. Balance to be paid 4 weeks prior to workshop

CLASS SIZE:    LIMITED TO 15 STUDENTS