Competitors' Drop Off Photos
Thank you for entering the 2026 ACADA Ultimate Australian Cake, Cookie & Sugar Craft Competition.
This year we had 228 registered entries from across Australia and around the world. The skill creativity and dedication displayed was truly extraordinary, and every competitor (regardless of their experience level) helped us create one of the major highlights of International Cake Show Australia. Watching all the visitors to the show taking photos of your beautiful work, is testament to how much your hard work has been appreciated.
It was our absolute priviledge to showcase your entry/s not only to Queensland and Australia, but also to the cake, cookie and sugar craft community across the world, who watch our show closely. We couldn't be more proud of everyone of you.
As a small gesture of our appreciation and to congratulate you on a job well done, please download your professional photos taken when you dropped off your entry/s. If you had a photo taken and it's missing please send a photo of your entry to [email protected] and we'll contact the photographer for you.
The Sunday award ceremony professional photos and this year's full competition results are currently being processed and will be uploaded to the website shortly.
To help ICSA continue to grow, we have emailed you a short competition survey to complete. If you haven't received it please check your junk emails. Your feedback will be used to improve and grow the 2027 competition. If you could please complete the survey by 5pm on 21st August, it would be greatly appreciated.
Congratulations everyone!
Warmest wishes
President Rae & ICSA CEO Joan McDermott
2026 SHOW CHAMPION
YAWEN LIN - GUANGZHOU, CHINA
YAWEN LIN - GUANGZHOU, CHINA
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